Sweet Mango Lassi : Beat the heat this summer with some naturally sweetened drink.
Indian summers are unbearable even if one decides to stay indoors, I am talking about 100°F and above. Sweat breaks even before opening the gym door in such conditions keeping oneself hydrated is the only way to stay healthy.
Here is one such filling and a thirst quencher lassi recipe, the most popular drink served in Indian restaurants all around the world.
- Chill all the ingredients and serve immediately after making the lassi.
- Skip milk and go for yogurt if u like the lassi tart also add some sweetener like sugar or honey if u prefer.
Sweet mango chutney
Eggless mango icecream without machine
Ripe Mango in Yogurt/ Pazha manga pachadi (curry)
Here are more links to some more refreshing summer sips from Food Network friends:
Feed Me Phoebe: Healthy Peanut Butter Banana Smoothie with Cacao Nibs
Poet in the Pantry: Strawberry Lemonade (Sweetened with Pure Maple Syrup)
Dishin & Dishes: Summertime Basil Lemonade
Jeanette’s Healthy Living: Frozen Mango Lemonade Mocktail
Dishing With Divya: Thandai
Virtually Homemade: Strawberry Soda with Lime
The Lemon Bowl: Banana Licuado (Mexican Smoothie)
Weelicious: Mermaid Deep Sea Punch
Elephants and the Coconut Trees: Mango Lassi
Cooking With Elise: Black Cherry Sweet Tea
Devour: 5 Booze-Free Picnic Sips
Taste With The Eyes: Roasted Barley-Corn Tea
Domesticate Me: Vegan “Orange Julius” Smoothie
Daily*Dishin: Sweet Balsamic Spritzers
FN Dish: Refreshing Summer Drinks for the Whole Family
Hope you like it