Sweet mango chutney with a hint of savory and spice, an English interpretation of Indian pickle. A sweet condiment, to serve on your cheese board, brushed on barbecues or roasts as a glaze, can be used instead of jam or jelly as a filling in sandwich or tortilla.. tastes yum!

A savory & sweet combination with fruit and spices are always great to have on hand to add big flavors to appetizers and meats. You got to try this once and you will simply realize what you were missing all these years if you haven’t tried this tropical fruit condiment. I strongly recommend ..there is a video added below to help you with the steps.

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