Ingredients:
Plums -2
Urad dal- 1 tbsp
Whole red chili- 2
Cumin seeds -1/2 tsp
Green chill-1
Shallot -4-5
Garlic- 2-3
red chili powder- 1 tsp
Sambar powder - 1/2 tsp(optional)
Tamarind - a small piece or paste -1/3 tsp
Curry leaves- few
Note : u may do the oil mustard ,whole red chili and urad dal seasoning but I skip to avoid 2 nd oil coating.
Method:
1.Heat a pan and dry roast urad dal , whole red chili,cumin seeds until the urad dal turns golden brown.
Switch off flame and when it cools powder it till fine and keep aside
2.Heat sesame oil 2-3 tsp in the same pan, add shallots,garlic green chilli and curry leaves too.Saute it till the shallots and garlic is cooked then add red chili powder and sambar powder continue sauteing until the powders turn slight brown color now add tamarind, cut plums and cook for a minute or two ,add salt too.Switch off flame grind this into a coarse paste and add the urad dal powder combine the two until well blended.
Priya Suresh
Nice use of this black plums Meena, the colour of the chutney is just terrific, seriously i want to give a try to this chutney.
MonuTeena RecipesPassion
so delicious looks chutney .. different ingredient use of urad dal very new to me i like it
Linsy Patel
I have some plums to used, will try it with my dosa. Looks very tempting. Nice nail color too.matches with plums.
Full Scoops
What a color!! Looks so yum!
Bhawya Sankar
This is so awesome... I love it..
Shweet Spicess
Im sure this chutney must be making a gud dip 😀 would love to taste 🙂
Rafeeda AR
Beautiful color for that chutney... love that pic of the plums! 🙂
Ramya Venkateswaran
wow looks yummy and i will finish off with rotis
Gloria
love the vibrant colour of this chutney..looks yumm
beena stephen
Tempting dip . Lovely red colour.
Shaami (Shajitha Habeeb)
Wow! Your pic look like a magazine cover, gonna try this delicious dip
Navaneetham Krishnan
Really interesting to see how plum work so well for a chutney. Gorgeous color with much love flavors.
Julie
lovely color..yummy bright chutney 🙂
Anupa Joseph (Palaharam)
ohhh...this sounds so good... chutney with plums...that idea would never cross my mind for trial...kudos to u... will try soon
Smitha Kalluraya
yumm....it must be.. here we dont get good plum
Sony P
Love the color...... Tempting dip!!
Veena Theagarajan
nice and interesting chutney.. Love the color.. it is so new to me.. Will try soon
Rekha Vengalil
Really sounds great... love the color really 🙂
Easyfoodsmith
What a sensational recipe Meena!!
Sona - quick picks/pick quicks
oh woooowww...luk at that..and jsut below ur posts, saw the links to ur endless collection of other tempting chutneys as well. Enikku vayya. and also, hey girlie..i am in luv with ur presentation style..the broad band, name within..and this is one of my best fond too. the one u have used for the first image... mikkavarum njaan ee idea copy adikkum ketta.. 😛 . Feel free to drop by mine too when you get the time.
Shibi Thomas
The chutney is very appealing to the eyes, I am sure it goes well with dosa as you mentioned!!