Strawberry Iced Tea
Strawberry iced tea a perfect summer drink made with real fruit, freshness of lemon and mint and of course the body cooling tea.
- 4 Strawberry sliced
- 1/2 cup Sugar
- 2 bag Tea bag (increase depending on strength needed)
- Water - 3 cups
To garnish :
- 3 Strawberry sliced neatly
- Lemon wedges
- 3 sprigs Mint sprigs
Add I cup water to a pot and bring it to boil now add the sugar and the strawberry simmer for 15 minutes switch off flame now put the tea bags into it.
Squeeze the tea bag with back of the spoon. Strain the liquid and discard the cooked berry and bags.
Add 2 cups of chilled water and refrigerate until readyto serve.Add some ice cubes and serve with strawberry slices,lemon wedges and Mint sprig.
The strawberry iced tea stays in the fridge for upto two days.
- Don't puree the strawberry to boil it will make the drink cloudy.
- Replace 1 cup water with sparkling water or soda for extra punch.
Serving: 1g | Calories: 10kcal | Carbohydrates: 2g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 1mg | Potassium: 49mg | Fiber: 1g | Sugar: 1g | Vitamin A: 46IU | Vitamin C: 17mg | Calcium: 7mg | Iron: 1mg