Cheera thandu / amaranth stem curry is a traditional yogurt based to have with rice,compliments the flavors of other spicy non veg dishes.
Plantain peel stir -fry made from the left over peel after frying plantain chips.
Pavakka pulincurry / Kaipakka pulincurry without coconut - a delicious tart traditional curry made with Indian bitter gourd and tamarind.
Vellarikka Pachadi / Kerala sadya cucumber pachadi is a delicious curry made with Indian yellow cucumber with the yogurt and coconut base.
Nadan kozhi curry or the Kerala country-style chicken curry with freshly ground spices and slightly fried potato dunked with Kerala rice is heaven.
Beef pickled in Kerala style - The traditional Christian style erachi achar. The most appetizing and mouthwatering form of eating meat with spices and oil.
Meen vevichathu / Kerala style Red fish curry / Pompano fish curry Kerala style to have with tapioca