Cheera thandu / amaranth stem with yogurt is a delicious curry to have with rice it compliment the flavors of other spicy non veg dishes served alongside.
Plantain peel stir -fry made from the left over peel after frying plantain chips.
Bitter gourd curry tamarind curry to serve with rice.
Vellarikka Pachadi is a dish made for Kerala sadya (feast).Whenever I make spicy Kerala dishes with rice I try to mellow down the heat with such yogurt based side dishes.
Nadan kozhi curry or the Kerala country-style chicken curry with freshly ground spices and slightly fried potato dunked with Kerala rice is heaven.