Sakkarai Pongal is made with rice, lentil, ghee, jaggery topped off with fried nuts and raisins. It is made during Indian festivals and special occasions.
The most flavorful fruit scented payasam served for special occasions and Kerala sadyas/feasts which has the perfect combination of caramelized jackfruit, jaggery and ghee. U call it chakka payasam or […]
A payasam made with rice ,lychees and milk. A very versatile dessert to go with any type of cuisine . If you are tired of the regular plantain and jackfruit […]
Elaneer payasam / Karikku payasam / Tender coconut payasam / Easy payasam / Easy Kheer / Easy dessert
Tender coconut payasam/kheer may be a new entrant in the list of payasams but when you know how easy it is to put together I bet u will try!! Payasams […]