Quinoa salad zero oil, no vinaigrettes or cheese tastes absolutely delicious, easy stove top. Ideal salad for lactose intolerant, vegans, diet-watchers.
Taro root yogurt/arbi/chembu curry- Delicious mild curry with roots and yogurt with coconut,usually made on rainy days to go with rice or rice gruel.
Crab Peas Fettuccine-An awesome tasting make ahead summer pasta recipe to cook in no time and with few ingredients.
A grain, root, bean and nut salad. To keep things interesting all types of flavors and textures are added to the salad.
Methi matar malai is a mild rich flavored creamy green curry made with fresh fragrant fenugreek leaves, green peas, cashew nut and cream.
Bitter gourd curry tamarind curry to serve with rice.
It is all about the leaves . . . bright red leaves seen in the background when Autumn was in its prime and green fresh radish leaves for your winter […]
Christmas in July with Red, green and almost white salad. If you are wondering what this pluot is… Pluot is a fruit, cross-breed of 75% plum and 25% apricot.. cool […]
Ringna no olo is char roasted,mashed eggplant flavored with spices. This recipe is from my friend Linsy, from the blog Home cook food. What amazes me is how this working mom comes up […]