This pic is going to Priya’s “The Colour Me Photography Challenge Series”(http://thehumptydumptykitchen.blogspot.in/p/the-colour-me-photography-challenge.html) This month’s colour is Off White.
Priya happens to run this month’s French cuisine too so I wanted to combine the two and post. As I sat thinking about a soup to go with the theme one evening here comes the husband with a baguette.How the hell did he know I wanted something like that !..He usually brings herbed baguettes that are pre-cut into very thin slices.But this time he brought a full loaf …I know baguette arrangement is not a post but if the chefs here call it an episode why not me:))
Baguettes are really dry bread which is kind of hard to chew it needs little work to pep up and be ready to eat.Apply a nice jam and u can eat it. If u want to make it savory then go for something more garlicy.
So I run a raw garlic clove on each piece the bread acts like a scrape and catches everything in it, drizzle some olive oil and bake for say 5-6 minutes at 350 F.Then of course slather some butter and enjoy a nice breakfast.
Title : Baguette Breakfast
Meena
Rafeeda AR
wow wow… love the way the butter is sliced… lovely!!! and the picture is also really good dear… 🙂
Navaneetham Krishnan
Awesome and thumbs up to the awesome visuals.
Rekha Vengalil
Wow… I love those papers.. 🙂 Very well captured Meena and innovative too
Sathya Priya
hmm i smell the garlicky baguettes .Yummy and very nice clicks sis.
Priya
Look at the perfect slices! Absolutely love that click Meena 🙂 And that Baguette Breakfast is also perfect. Looks like a breakfast that I would love to have 🙂 And Ha ha. Who was the baguette arranging chef?
nandoos Kitchen
Perfect click Meena. Love those butter slices.
Nilu A
Love the slices of butter… Very innovative Meena… As usual perfect clicks dear 🙂
Resna Nishad
Lovely what a perfection…that butter slices and of course the click… I really admire you..
Maha Gadde
Nice cliks n actually hw u sliced it..confused iam..:)
Meena Kumar
He hee….Usha, I sliced with a regular kitchen knife :)) Frozen or thawed butter will not work only refrigerated one will. Hope that helps.
Manjula Bharath
wow thats a fabulous click !!
Ambreen (Simply Sweet n Savory)
Simply stunning pics 🙂
Reni
Love the click and the caption !